Active Ingredients Sheep Sorrel, Chuchuhausi, Graviola, Uva Ursi and Wild Indigo Root +Proprietary Formula
Brewing Instructions Measure the recommended amount of herbs (i.e. one teaspoon, two teaspoons OR one tablespoon), Bring 8oz (1 cup) of Spring Water to a rolling boil, Allow your Spring Water to rest for 2 to 3 minutes and then steep for 15 to 20 minutes.
Auntie Peaches teas are not intended to diagnose, treat, cure or prevent any disease. The FDA (Food and Drug Administration) has not evaluated the aforementioned. Auntie Peaches representatives are NOT medical doctors. For medical advice, please contact your physician.